All our coffees are specialty grade African single origin or blended coffees. Every origin we source from is a unique and exceptional coffee in its own right. We love discovering the unique flavour of a specific coffee region, but we also enjoy putting together blends that bring out interesting and complimentary flavour journeys. Sourced through direct trade relationships, every one of our coffees offer something special, and we want you to taste the love, effort and passion that goes into every bag.
BURUNDI + ETHIOPIA
A soft, sweet coffee, demonstrating flavour notes of caramel and berry fruits. In this blend of Ethiopian Sidamo and Burundian coffee, we find bright Ethiopian citrus mellowed by the winey yet smooth Burundi, creating a balanced and delicate flavour journey from start to finish. Look for a soft, caramel mouth feel and berry fruit notes in the finish.
Source
Direct Fair Trade
Fairtrade certified
Altitude:
1700 – 1800 mt above sea level
2000 - 2100 mt above sea level
Varietal:
Bourbon
Ethiopian heirloom
Process:
Fully Washed
Fully Washed
ETHIOPIA + RWANDA
The coffee that started it all. This was the first blend we offered, and it’s the reason coffee lovers kept coming back for more. In this Fairtrade certified blend off Rwandan and Ethiopian coffees, we find rich chocolate notes and earthy body up front, followed by the Ethiopian Sidamo’s floral, citrus finish. A classic flavour journey from some of Africa’s renown coffee origins.
Source
Fairtrade certified
Fairtrade Certified
Altitude:
2000 - 2100 mt above sea level
1800 – 2200 mt above sea level
Varietal:
Ethiopian heirloom
Bourbon
Process:
Fully Washed
Fully Washed
BURUNDI + CONGO
A sweet coffee, demonstrating flavour notes of caramel nut brittle and cocoa, with a blackcurrant finish. In this blend of DRC and Burundian coffee, we find crisp Congo acidity pairs with chocolate notes in the Burundi, giving you a cocoa flavour throughout with hints of nut brittle. Look for a creamy mouth feel and winey, blackcurrant notes in the finish.
Source
Direct Fair Trade
Direct Fair Trade
Altitude:
1700 – 1800 mt above sea level
1600 – 1750 mt above sea level
Varietal:
Bourbon
Bourbon and Blue Mountain
Process:
Fully Washed
Fully Washed
ETHIOPIA
This natural process coffee brings you the best of Ethiopia without the caffeine. Discover light almond notes and balanced acidity, with flavours of blackberry and vanilla throughout.
Source
Fairtrade certified
Altitude:
2000 - 2100 mt above sea level
Varietal:
Ethiopian heirloom
ETHIOPIA
A delightfully layered coffee, with flavours of cocoa, blueberries and plum jam. In this single origin Ethiopian Yirgacheffe, the sun drying process imparts full body and reserved acidity, while adding a range of delicious flavour notes. Look for a rich cocoa-like mouth feel, as well as flavours of bluberries and plum jam.
Source
Fairtrade certified
Altitude:
2000 - 2100 mt above sea level
Varietal:
Ethiopian heirloom